This April FEAST is back and bigger than ever!
As the first public event on the rooftop of centrally-located new mall HKRI Taikoo Hui, this year's FEAST will take place from 12-8pm over the 29-30 April holiday weekend and celebrate the 'Future of Food' by showcasing Shanghai's most cutting edge and rising talent.
Our 10 chefs + 3 bartenders are:
CHEFS
Bina Yu + Kim Melvin
Cesar Perez de Anda
Chris Zhu
Jet Lo
Juan Campos
Kasper Elmholdt
Ling Huang
Sam Norris + Jun Nishio
Sergio Moreno
Pol Garcia
BARTENDERS
Warren Pang
Mack Ross
Lucky Huang
We will have a wine + beer garden from some beloved brands, a brand new coffee and milk brand, and more!
As last year, we will have entertainment throughout both days, including the return of our notorious "Iron Chef" competition supported by Alimentari + Time Out.
The fun + festivities will continue into the night with an afterparty at Cinker Pictures!
Tickets at the door will be 100 RMB per day / 170 for two days.
Children under the age of 5 are free!
*No pets are allowed at the venue*
Presale ends on 23:55 April 26.