Beijing F&B Entrepreneurs: Stories of Foreign Food and Wine Success

Everyone’s hungry and thirsty, but people are picky about what they consume. Over the last ten years, tastes have changed in China. Foreign restaurants and imported wine wholesalers that used to cater to expats are now having success with all demographics. This event, hosted by China Entrepreneurs (CE), the AmCham China SME Committee, the Australian Chamber of Commerce, and the Swiss Chamber of Commerce, will showcase some of those success stories of foreign F&B providers in Beijing and how they have achieved success as well as the challenges they still face in growing a sustainable brand. Not only is the market extremely competitive, but high real estate prices also impact profitability.

Gung Ho Pizza will be serving pizza. CHEERS Wines will be providing wine and PAPP'S TEA will be serving hot and cold tea.